It is official. I cannot be trusted with garlic bread. Not even for a minute. I cannot manage to keep an eye on the buttery, garlicy loaves under the broiler. We like them toasted so they are always done open faced under the broiler.
I set the timer even. I stay in the kitchen. I talk too much with my guests and voila…. same results every time.
GARLIC BREAD LORI STYLE
Oh how I feel your pain-been there,done that too! It's not the holidays if I don't burn the rolls:@)
ReplyDelete...yeah...me too! Funny, though, I think it get it from my mom. When DD was just a tiny little girl my mom used to make "cheese toast" under the broiler for her for breakfast. When she asked her one morning for her breakfast choice, DD said, "Cheese toast. But I don't want it burned." The end of the story: DD is now burning bread under the broiler for her children. And the beat goes on....
ReplyDeleteOh we all go through times like that, lol...maybe it was the earthquake. Ahem...yes that's it.
ReplyDeleteI now leave the oven light on during the last little bit of baking, what a difference it's made in my burning, I mean baking.
Jen
Haha! Good luck girl! Thanks for sharing with us, its actually a bloody hard thing to not burn them a little bit >.> Ehrm. lol
ReplyDeleteHugs,
Oh, Lori...I do the very same thing! I don't even use my broiler anymore. The bread isn't so toasty but it does brown well just in a 450 degree oven.
ReplyDeleteXO,
Jane
Have you put tin foil on top of them?
ReplyDeleteScrape it off and eat it. LOL!
ReplyDeleteMy son LOVES garlic bread...he'd eat it for breakfast. Okay, he HAS eaten it for breakfast. Haa!
I'm with MiMi! I'm sure it tastes fine! lol
ReplyDeleteI set a timer for just about all recipes. I ALWAYS forget. It's just my personality. I'm spacey. LOL!
I'm with MiMi! I'm sure it tastes fine! lol
ReplyDeleteI set a timer for just about all recipes. I ALWAYS forget. It's just my personality. I'm spacey. LOL!
I'm with MiMi! I'm sure it tastes fine! lol
ReplyDeleteI set a timer for just about all recipes. I ALWAYS forget. It's just my personality. I'm spacey. LOL!
Believe it or not, some people (such as my dad) would probably love it this way. I don't think it looks bad.
ReplyDeleteWow, this coupld be a picture of "Diann Style Garlic Bread"way too many times! LOL
ReplyDeleteWelcome to the club! I do it too - regularly!
ReplyDelete