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Oct 14, 2010

TRADITIONAL STUFFING & SUPER EASY CRANBERRY SAUCE

 I don't like stuffing. It doesn't matter whose recipe it is I don't eat it. I do make it though. I follow the recipe/method that I used to see my Mom make. Basic, traditional and a big thumbs up from my family and friends. Click here for a printable recipe.






 Making your own cranberry sauce is as easy as pie....no wait it is much easier than pie is. It literally takes 15 minutes from start to finish. Click here for a printable recipe.




Foodie Friday is hosted at Designs by Gollum. Stop in and say hey and visit the many, many participants. 


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5 comments:

  1. Tamara JansenOctober 14, 2010 at 7:51 PM

    Oh man, it looks like I should have been at your place for thanksgiving dinner :)

    ReplyDelete
  2. UnknownOctober 14, 2010 at 9:02 PM

    Hi Lori!
    That got me in the mood for Thanksgiving foods... Ummmmmm

    ~Rainey~

    ReplyDelete
  3. LynnOctober 15, 2010 at 4:47 AM

    I love stuffing! I have a recipe from my sons ex-girlfriends grandfather (I know you'll be able to follow that!) for an Italian stuffing that is just amazing! Happy Friday:@)

    ReplyDelete
  4. Gardening in a SandboxOctober 15, 2010 at 6:15 AM

    Hi Lori: I unfortunately love stuffing. I use my Mom's recipe too. Have to have cranberries though. Love it. Thanks for sharing.

    ReplyDelete
  5. RURAL October 15, 2010 at 11:32 AM

    Two of my most favorite foods. And I am always up for new recipes. Yum!

    Jen @ Muddy Boot Dreams

    ReplyDelete

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